HOT! HOT! Spaghetti

Serve 6 people

• 500 gr. spaghetti
• 200 gr. spicy salami
• 100 gr. butter
• grated parmesan cheese

Cook the pasta in plenty of hot salted water (2 or 3 liters). In the meantime, liquidize the hot salami. Strain the spaghetti firm and serve with the salami, melted butter and a lot of parmesan cheese.

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