lunedì 17 marzo 2014

Cheese Twist - Pastry in sticks

Ingredients

  • 2 packets of rectangular puff pastry
  • anchovy paste
  • grated sheep's cheese
  • sesame and poppy seeds
  • 1 egg
Lay down the pastry and evenly spread the anchovy paste. Fold it in the middle, brush with the egg, sprinkle with poppy seeds.
Put the sticks on a baking tray covered with greseproof paper and bake them in the hoven at 200° C. for 10 minutes, until brown.
Prepare the second pastry using  grated sheep cheese instead of the anchovy paste,fold it and cut into sticks, brush with the egg and sprinkle with sesame seeds. Bake the same way. 

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